Chocolate Covered Peanuts
127
127
Ingredients
6 | ounces |
chocolate chips (semi-sweet)
|
|
¼ | cup |
corn syrup, white (karo)
light |
* |
1 | tablespoon |
water
|
|
2 | cups |
peanuts, salted
|
Directions
Combine the chocolate pieces, corn syrup, and water in a double boiler top.
Place over hot water and stir until melted. Remove from the heat and stir in the peanuts stirring until well coated.
Drop the mixture by teaspoonfuls onto waxed paper lined baking sheets.
Cover with aluminum foil and chill in the refrigerator until firm.
Nutrition Facts
Serving Size 107g (3.8 oz)Amount per Serving
Calories 58273% of calories from fat
% Daily Value *
Total Fat 47g
73%
Saturated Fat 12g
59%
Trans Fat
0g
Cholesterol 0mg
0%
Sodium 234mg
10%
Total Carbohydrate
10g
10%
Dietary Fiber 9g
35%
Sugars g
Protein
43g
Vitamin A 0%
•
Vitamin C 1%
Calcium 5%
•
Iron 12%
* based on a 2,000 calorie diet
How is this calculated?