Cheese & Tomato Pizza
Yield
4 servingsPrep
10 minCook
20 minReady
30 minLow Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | each |
pizza dough
|
* |
1 | x |
tomatoes
sliced, as needed |
* |
1 | x |
basil
fresh, as needed |
* |
1 | x |
mozzarella cheese
shredded, as needed |
* |
1 | x |
fontina cheese
shredded, as needed |
* |
1 | x |
gouda cheese
smoked, shredded, as needed |
* |
1 | x |
romano cheese
shredded, as needed |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | each |
pizza dough
|
* |
1 | x |
tomatoes
sliced, as needed |
* |
1 | x |
basil
fresh, as needed |
* |
1 | x |
mozzarella cheese
shredded, as needed |
* |
1 | x |
fontina cheese
shredded, as needed |
* |
1 | x |
gouda cheese
smoked, shredded, as needed |
* |
1 | x |
romano cheese
shredded, as needed |
* |
Directions
Arrange ingredients on pizza.
Bake for 20 minutes.