Caesar Salad Mix
Yield
4 servingsPrep
10 minCook
10 minReady
20 minLow Cholesterol, Trans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| Caesar salad dressing mix | |||
| 1 ½ | Teaspoons |
lemon zest
grated |
*
|
| 1 | teaspoon |
oregano
|
|
| ⅛ | Teasp |
instant minced garlic
|
* |
| 2 | tablespoons |
Parmesan cheese
grated |
|
| ½ | teaspoon |
black pepper
seasoned |
|
| Caesar salad dressing | |||
| 1 | each |
salad dressing, caesar
mix |
* |
| ½ | cup |
vegetable oil
|
|
| ¼ | cup |
lemon juice
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| Caesar salad dressing mix | |||
| 1.5 | Teaspoons |
lemon zest
grated |
*
|
| 5 | ml |
oregano
|
|
| 0.1 | Teasp |
instant minced garlic
|
* |
| 3E+1 | ml |
Parmesan cheese
grated |
|
| 2.5 | ml |
black pepper
seasoned |
|
| Caesar salad dressing | |||
| 1 | each |
salad dressing, caesar
mix |
* |
| 118 | ml |
vegetable oil
|
|
| 59 | ml |
lemon juice
|
|
Directions
DON'T FORGET TO USE W/HERB-STUFF ING MIX CROUTONS (SEE INDEX) SALAD DRESSING MIX: Combine all ingredients in a small bowl until evenly distributed.
Put mixture in a foil packet or 1-pint glass jar. Label.
Store in a cool, dry place.
Use within 3 to 4 months. Makes about 3 tablespoons Caesar Salad Dressing Mix, enough for ¾ cup Caesar Salad Dressing. CAESAR SALAD DRESSING: Combine ingredients in a glass jar. Shake until well-blended. Chill before serving. Makes about ¾ cup of Caesar Salad Dressing.
