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Buttered Rum Coffee

 
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Try something new in the morning with this drink that has a buttery taste which is sure to perk you up in the morning.

Yield

1

servings

Prep

10

min

Cook

0

min

Ready

10

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
 

Ingredients

cup coffee
ground
¼ teaspoon nutmeg
freshly ground
*
1 ¼ teaspoon rum extract
*
teaspoon liquid butter flavoring
*

Directions

Place coffee and nutmeg in a blender or food processor fitted with a steel blade.

In a cup, combine remaining ingredients. With processor running, add flavorings.

Stop processor and scrape sides of container with a spatula.

Process 10 seconds longer. Store in refrigerator.

Yields: Mix for eight 6-ounce servings

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 80g (2.8 oz)
Amount per Serving
Calories 290% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?

 

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