Search
by Ingredient

Brown Bag Gourmet Chili

StarStarStarStarEmpty star

Submitted by humminbrd30

YIELD

6 servings

PREP

15 min

COOK

60 min

READY

75 min

Ingredients

2 907.2
POUNDS G BEEF
16 462.4
OUNCES ML/G BEER
1 1
EACH EACH ONIONS
medium
1 1
PACKAGE PACKAGE BISCUIT BAKING MIX (BISQUICK)
brown bag *
1 1
EACH EACH SWEET RED BELL PEPPERS
bell, medium
4 6E+1
TABLESPOONS ML RED HOT PEPPER SAUCE *
8 231.2
OUNCES ML/G TOMATO SAUCE

Directions

Sauté diced onion and bell pepper.

Add to browned meat along with tomato sauce and beer.

Mix thoroughly and add seasonings.

Continue to cook for 30 to 60 minutes, stirring frequently.

Add Masa flour paste slowly.

Add cayenne pepper.

Add tabasco sauce.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 456g (16.1 oz)
Amount per Serving
Calories 719 52% from fat
 % Daily Value *
Total Fat 42g 64%
Saturated Fat 16g 82%
Trans Fat 0g
Cholesterol 195mg 65%
Sodium 156mg 7%
Total Carbohydrate 4g 4%
Dietary Fiber 2g 8%
Sugars g
Protein 125g
Vitamin A 23% Vitamin C 80%
Calcium 4% Iron 38%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

Email this recipe