Broccoli And Cauliflower Salad
Add some new vegetables to your salad with simple and scrumptious recipe that will help your kids learn to enjoy their greens!
Yield
8 servingsPrep
15 minCook
0 minReady
18 minLow Cholesterol, Trans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | small |
broccoli florets
bunch |
*
|
| 1 | small |
cauliflower florets
head |
*
|
| 1 | large |
onions
|
|
| 10 | each |
bacon
slices cooked crispy |
*
|
| ½ | cup |
mayonnaise
|
|
| ¼ | cup |
sugar
|
|
| ⅓ | cup |
vegetable oil
|
|
| ½ | teaspoon |
salt
|
|
| ¼ | teaspoon |
black pepper
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | small |
broccoli florets
bunch |
*
|
| 1 | small |
cauliflower florets
head |
*
|
| 1 | large |
onions
|
|
| 1E+1 | each |
bacon
slices cooked crispy |
*
|
| 118 | ml |
mayonnaise
|
|
| 59 | ml |
sugar
|
|
| 79 | ml |
vegetable oil
|
|
| 2.5 | ml |
salt
|
|
| 1.3 | ml |
black pepper
|
|
Directions
Slice broccoli and cauliflower very thin. Chop onion. Mix dressing and add to vegetables. Crumble bacon on top is desired. Cover and store in refrigerator up to several days.
