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Broccoli And Cauliflower Salad

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Submitted by cardioman

Add some new vegetables to your salad with simple and scrumptious recipe that will help your kids learn to enjoy their greens!

YIELD

8 servings

PREP

15 min

COOK

0 min

READY

18 min

Ingredients

1 1
SMALL SMALL BROCCOLI FLORETS
bunch *
1 1
SMALL SMALL CAULIFLOWER FLORETS
head *
1 1
LARGE LARGE ONIONS
10 1E+1
EACH EACH BACON
slices cooked crispy *
½ 118
CUP ML MAYONNAISE
¼ 59
CUP ML SUGAR
79
CUP ML VEGETABLE OIL
½ 2.5
TEASPOON ML SALT
¼ 1.3
TEASPOON ML BLACK PEPPER

Directions

Slice broccoli and cauliflower very thin. Chop onion. Mix dressing and add to vegetables. Crumble bacon on top is desired. Cover and store in refrigerator up to several days.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 49g (1.7 oz)
Amount per Serving
Calories 169 75% from fat
 % Daily Value *
Total Fat 14g 22%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 253mg 11%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 2%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free
 

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