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Bread Machine Pizza Crust

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Submitted by whiskeydog

Bread Machine Pizza Crust recipe

YIELD

18 servings

PREP

5 min

COOK

1 hrs

READY

1 hrs

Ingredients

3 7.1E+2
CUPS ML ALL-PURPOSE FLOUR
¼ 59
CUP ML CORNMEAL
¼ 59
CUP ML VEGETABLE OIL
2 3E+1
TABLESPOONS ML OLIVE OIL
1 5
TEASPOON ML SALT
1 1
PACKAGE PACKAGE YEAST, ACTIVE DRY
1 237
CUP ML WATER

Directions

Put ingredients into bread machine and press “Start".

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 41g (1.4 oz)
Amount per Serving
Calories 122 35% from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 133mg 6%
Total Carbohydrate 6g 6%
Dietary Fiber 1g 3%
Sugars g
Protein 5g
Vitamin A 0% • Vitamin C 0%
Calcium 0% • Iron 6%
* based on a 2,000 calorie diet How is this calculated?
 

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