Bo's Buttermilk Biscuits
Sour Milk Biscuits recipe
Ingredients
2 ½ | cups |
all-purpose flour
|
|
1 | cup |
buttermilk
|
|
½ | teaspoon |
baking powder
|
|
1 | tablespoon |
vegetable shortening
rounded |
|
1 | teaspoon |
baking soda
|
|
1 | teaspoon |
salt
|
Directions
Mix quickly, roll about ½-inch thickness.
Fold and roll again.
Cut out with biscuit cutter and place on greased baking sheet.
Bake imediately in a hot oven about 400℉ (200℃) about 10 minutes.
If sour milk is very sour, add more soda.
Serve with tea or coffee, jam, and butter if desired.
Nutrition Facts
Serving Size 41g (1.4 oz)Amount per Serving
Calories 33512% of calories from fat
% Daily Value *
Total Fat 4g
7%
Saturated Fat 1g
6%
Trans Fat
0g
Cholesterol 2mg
1%
Sodium 792mg
33%
Total Carbohydrate
21g
21%
Dietary Fiber 2g
8%
Sugars g
Protein
20g
Vitamin A 0%
•
Vitamin C 1%
Calcium 9%
•
Iron 20%
* based on a 2,000 calorie diet
How is this calculated?