Blueberry-Lemon Tea Bread
113
Delicious, moist, fluffy and buttery bread.
Ingredients
| ½ | cup |
butter
, softened |
|
| 1 ⅓ | cans |
sugar
|
* |
| 2 | cups |
all-purpose flour
|
|
| 2 | teaspoons |
baking powder
|
|
| ½ | teaspoon |
salt
|
|
| 2 | large |
eggs
|
|
| ½ | cup |
milk
|
|
| 1 ½ | cups |
blueberries
fresh |
|
| ¼ | cup |
lemon juice
u |
|
| ⅓ | cup |
sugar
optional |
Directions
Put ingredients into bread machine and press "Start".
Nutrition Facts
Serving Size 118g (4.2 oz)Amount per Serving
Calories 29142% of calories from fat
% Daily Value *
Total Fat 13g
21%
Saturated Fat 8g
40%
Trans Fat
0g
Cholesterol 85mg
28%
Sodium 254mg
11%
Total Carbohydrate
13g
13%
Dietary Fiber 2g
6%
Sugars g
Protein
11g
Vitamin A 9%
•
Vitamin C 10%
Calcium 6%
•
Iron 10%
* based on a 2,000 calorie diet
How is this calculated?
lynn in ma
I made this in my Kitchen Aid as I don't own a bread machine (yet). To the batter I added about 1 Tbs. lemon zest. While the loaf was still warm, I brushed it with a lemon simple syrup.
over 11 years ago