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Betty's Bar-B-Que Beef

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Recipe

A succulent beef roast that is seasoned and cooked to perfection.

 

Yield

4 servings

Prep

20 min

Cook

3 hrs

Ready

3 hrs
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
1 ½ pound beef
chuck roast
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2 cups ketchup
or bar b q sauce
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2 tablespoons honey
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1 each beer
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1 each onion soup mix
package
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Ingredients

Amount Measure Ingredient Features
680.4 g beef
chuck roast
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473 ml ketchup
or bar b q sauce
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3E+1 ml honey
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1 each beer
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1 each onion soup mix
package
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Directions

Place all ingredients in crockpot and cook on High 3 to 4 hours or Low 4 to 8 hours. Shred meat and serve on buns.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 301g (10.6 oz)
Amount per Serving
Calories 62145% from fat
 % Daily Value *
Total Fat 31g 48%
Saturated Fat 12g 62%
Trans Fat 0g
Cholesterol 146mg 49%
Sodium 1444mg 60%
Total Carbohydrate 13g 13%
Dietary Fiber 0g 2%
Sugars g
Protein 95g
Vitamin A 22% Vitamin C 30%
Calcium 4% Iron 29%
* based on a 2,000 calorie diet How is this calculated?
 

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