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Best Jell-O

 

24

Yield

6

servings

Prep

5

min

Cook

0

min

Ready

5

min

Trans-fat Free, Low Carb, Low Sodium
 

Ingredients

3 ounces gelatin, flavored
any flavour
1 cup water
boiling
8 ounces cola
cold
8 ounces cream cheese
cut into cubes
1 cup dark sweet pitted cherries
pitted, drained
*
½ cup nuts
if desired

Directions

Dissolve Jell-O in boiling water.

When cooled to room temperature, add cola, cream cheese, cherries, and nuts, if desired.

Pour into 6-cup mold. Chill until set.

Unmold to serve.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 128g (4.5 oz)
Amount per Serving
Calories 21382% of calories from fat
 % Daily Value *
Total Fat 19g 30%
Saturated Fat 9g 46%
Trans Fat 0g
Cholesterol 43mg 14%
Sodium 124mg 5%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 4%
Sugars g
Protein 10g
Vitamin A 10% Vitamin C 0%
Calcium 4% Iron 5%
* based on a 2,000 calorie diet How is this calculated?

 

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