Best Christmas Butter Cookies
998
Best Christmas Butter Cookies recipe.
Ingredients
| 1 | cup |
butter
soft (real butter only) |
|
| 2 | tablespoons |
vanilla extract
|
|
| 3 | cups |
all-purpose flour
|
|
| ⅔ | cup |
sugar
|
|
| 2 | large |
eggs
|
|
| ½ | teaspoon |
salt
|
Directions
Cream butter until light and fluffy.
Add sugar.
Gradually stir in vanilla.
Add eggs one at a time, beating after each addition.
Blend in flour and salt.
Mix well.
Wrap dough and chill for at least 2 hours.
Lightly flour a pastry cloth and rolling pin.
Roll dough to about ⅛ inch thickness.
Cut into desired shape.
Place 1 inch apart on cookie sheets.
Bake at 350'C. for 10 minutes or until lightly brown.
Cool, frost and decorate.
Makes 5 dozen.
Nutrition Facts
Serving Size 29g (1.0 oz)Amount per Serving
Calories 12448% of calories from fat
% Daily Value *
Total Fat 7g
10%
Saturated Fat 4g
20%
Trans Fat
0g
Cholesterol 30mg
10%
Sodium 88mg
4%
Total Carbohydrate
5g
5%
Dietary Fiber 0g
1%
Sugars g
Protein
4g
Vitamin A 4%
•
Vitamin C 0%
Calcium 1%
•
Iron 4%
* based on a 2,000 calorie diet
How is this calculated?
