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Barbecue Dip

Submitted by lewiston

YIELD

3 1/2 cups

PREP

10 min

COOK

0 min

READY

10 min

Ingredients

2

CUPS SOUR CREAM

1

CUP MAYONNAISE

½

CUP BARBECUE SAUCE
with onions

¼

CUP SCALLIONS, SPRING OR GREEN ONIONS
chopped finely

Directions

Mix all ingredients together until well blended.

Refrigerate and serve with tortilla chips.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 211g (7.4 oz)

Amount per Serving

Calories 523 75% of calories from fat

% Daily Value *

Total Fat 44g 67%

Saturated Fat 18g 89%

Trans Fat 0g

Cholesterol 66mg 22%

Sodium 829mg 35%

Total Carbohydrate 10g 10%

Dietary Fiber 0g 1%

Sugars g

Protein 9g

Vitamin A 20% • Vitamin C 4%

Calcium 15% • Iron 2%

* based on a 2,000 calorie diet How is this calculated?

Trans-fat Free