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Easy and Yummy Banana Cream Pie

Easy & Yummy Banana Cream Pie

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Submitted by Dankro

Easy to make and tastes delicious. A great pie for a party.

YIELD

8 servings

PREP

10 min

COOK

0 min

READY

hrs

Ingredients

1 1
EACH EACH BANANAS
1 1
EACH EACH PIE SHELL (9 INCH)
9" baked
2 2
PACKAGES PACKAGES INSTANT PUDDING MIX
pie, vanilla or banana cream
2 ½ 591
CUPS ML MILK
cold
2 473
CUPS ML WHIPPED TOPPING, PREPARED
thawed

Directions

Slice banana into pie shell.

Prepare pie filling as directed on package for pie, using 2½ cups milk.

Fold in ½ cup of the Whipped topping and pour over banana in shell.

Chill at least 3 hours.

Top with remaining whipped topping;garnish with banana slices and mint, if desired.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 150g (5.3 oz)
Amount per Serving
Calories 266 32% from fat
 % Daily Value *
Total Fat 9g 14%
Saturated Fat 5g 24%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 503mg 21%
Total Carbohydrate 14g 14%
Dietary Fiber 1g 2%
Sugars g
Protein 8g
Vitamin A 3% Vitamin C 2%
Calcium 11% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free
 
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