Baldy Base Camp Pizza
Mix pizza dough per instructions, adding rosemary, basil and oregano to the dough.
Spread it out in a pizza pan and bake for 8 to 10 minutes until golden.
Cut the top off of the garlic bulb.
Put olive oil and italian seasoning into a ramekin and put in the bulb cut side down.
Bake in a toaster oven at 350℉ (180℃) for 25 minutes.
Cut the pizza into slices and serve with the Cambozola cheese and garlic.
To eat, place some cheese onto a slice, pop a garlic clove onto it and smear it in.