Arequipe
Yield
4 servingsPrep
5 minCook
5 minReady
4 1/6 hrsIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
3 | quarts | milk |
|
2 | pounds | sugar |
|
1 | pinch | salt |
*
|
¼ | teaspoon | baking soda |
|
1 | each | cinnamon sticks |
*
|
2 | large | egg yolks |
|
Trans-fat Free
Directions
Combine ingredients in a sauce pan and simmer until thickened.
Stir constantly, preferably with a wooden spoon, until you see the saucepan while stirring(4-5 hours).
Add egg yolks and cook 2 or 3 minutes longer.
Remove cinnamon stick.
Let cool.
This recipe must be watched constantly.
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