Apple Honey Sesame Oatmeal Cookies
Apple Honey Sesame Oatmeal Cookies recipe
Yield
48 servingsPrep
15 minCook
15 minReady
30 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 | cups |
rolled oats
|
|
| 2 | tablespoons |
sesame oil
|
|
| 1 | cup |
all-purpose flour
|
|
| 1 ½ | cups |
apple juice
|
|
| ¼ | teaspoon |
salt
|
|
| 1 | tablespoon |
honey
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 7.1E+2 | ml |
rolled oats
|
|
| 3E+1 | ml |
sesame oil
|
|
| 237 | ml |
all-purpose flour
|
|
| 355 | ml |
apple juice
|
|
| 1.3 | ml |
salt
|
|
| 15 | ml |
honey
|
|
Directions
Sugarless! Preheat the oven to 375℉ (190℃) F. Mix the dry ingredients in a bowl. Add the oil and mix. Add the juice (plus remaining ingredients, if desired.)
If the dough seems too dry, add more juice. Drop by the teaspoonful onto a greased cookie sheet and flatten slightly to ensure a crisper cookie. Bake until golden brown, about 15 to 20 minutes.
