American Coffee Cake
Casstown Lostcreek Grange, Miami County, OH
Yield
2 servingsPrep
5 minCook
45 minReady
50 minTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4 ½ | cups |
all-purpose flour
|
|
| 4 | teaspoons |
baking powder
|
|
| 1 | teaspoon |
salt
|
|
| 4 | tablespoons |
sugar
|
|
| 2 | tablespoons |
butter
or lard rounded |
|
| 2 | large |
eggs
|
|
| 1 ⅓ | cups |
milk
|
|
| Topping | |||
| 1 | teaspoon |
cinnamon
|
|
| 1 | tablespoon |
butter
|
|
| ½ | cup |
all-purpose flour
|
|
| ½ | cup |
sugar
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1.1 | l |
all-purpose flour
|
|
| 2E+1 | ml |
baking powder
|
|
| 5 | ml |
salt
|
|
| 6E+1 | ml |
sugar
|
|
| 3E+1 | ml |
butter
or lard rounded |
|
| 2 | large |
eggs
|
|
| 315 | ml |
milk
|
|
| Topping | |||
| 5 | ml |
cinnamon
|
|
| 15 | ml |
butter
|
|
| 118 | ml |
all-purpose flour
|
|
| 118 | ml |
sugar
|
|
Directions
Sift flour, add baking powder, salt, sugar. Sift three times. Chop butter in with spoon. Beat up whites until stiff. Add egg yolks, beat. Add milk. Beat all together, turn into 2 square pans and spread with the topping mixture.
Bake at 350 degress F until toothpick comes out clean.
