7 Can Soup
Yield
4 servingsPrep
20 minCook
20 minReady
40 minTrans-fat Free, High Fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
10 ¾ | ounces |
tomato soup
condensed |
|
14 ½ | ounces |
tomatoes, canned
diced, rotel |
|
14 ½ | ounces |
tomato sauce
with celery, onion, peppers |
|
15 | ounces |
chili, canned
without beans |
|
15 | ounces |
chili, canned
with beans |
|
15 ¼ | ounce |
corn kernels, canned
drained |
|
15 | ounces |
mixed vegetables
drained |
|
1 | pound |
ground beef
|
|
1 | tablespoon |
sugar
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
310.7 | ml/g |
tomato soup
condensed |
|
419.1 | ml/g |
tomatoes, canned
diced, rotel |
|
419.1 | ml/g |
tomato sauce
with celery, onion, peppers |
|
433.5 | ml/g |
chili, canned
without beans |
|
433.5 | ml/g |
chili, canned
with beans |
|
440.7 | ml/g |
corn kernels, canned
drained |
|
433.5 | ml/g |
mixed vegetables
drained |
|
453.6 | g |
ground beef
|
|
15 | ml |
sugar
|
Directions
Brown ground beef.
Mix all ingredients together and simmer.