Chicken bones
About the ingredient chicken bones. Including 7 recipes with chicken bones, and where to find it.
Where found
Chicken bones are usually found in the poultry section or aisle of the grocery store or supermarket.
| In Chinese: | 鸡骨头 | |
| British (UK) term: | ||
| en français: | des os de poulet | |
| en español: | huesos de pollo |
Recipes using chicken bones
There are 7 recipes that contain this ingredient.
Chicken Blackberry Vinegar
Blackberry vinegar chicken with a rich and flavourful demiglace. Great for a special occasion.
Classic Chicken Stock
Classic chicken stock simmers chicken bones with carrots, onion, celery, bay leaf, thyme, and peppercorns into a rich golden broth. The foundation of soups, sauces, risottos, and braises.
Henrietta's Homemade Chicken Stock
Homemade chicken stock simmered low and slow for 4 to 6 hours with chicken bones, onion, carrot, celery, thyme, and bay. Pure-flavored stock for soups, risotto, and sauces. Freezes for months.
Quick Chicken Stock
This quick and tantalizing chicken stock is the perfect starter for soups and gravy.
Authentic French Onion Soup
Authentic French onion soup built on a homemade veal-and-chicken stock and deeply caramelized onions, ladled over toasted croutons and broiled under a blanket of melted Gruyere. The real, from-scratch classic.
Classic White Stock
A culinary school-style white chicken stock made from blanched bones, mirepoix, and a classic sachet of herbs and spices. Simmered for hours and strained into a clear, clean-flavored foundation for soups and sauces.
Turkey Noodle Soup
Turkey noodle soup made from scratch with homemade bone broth, zucchini, carrots, and herbs. A from-the-carcass soup that turns leftover turkey bones into a rich, clear broth.
