Buffalo meat
About the ingredient buffalo meat. Including 5 recipes with buffalo meat, and nutrition data.
Contents
Nutrition
Nutrition Facts
Serving Size 100 grams (3 1/2 oz)Amount per Serving
Calories 146Calories from Fat 16
% Daily Value *
Total Fat 1.8g
3%
Saturated Fat
0.6g
3%
Trans Fat
0.1g
Cholesterol 82mg
27%
Sodium 41mg
2%
Total Carbohydrate
0.0g
0%
Dietary Fiber
~
Sugars
~
Protein
32.5g
Vitamin A 0%
Vitamin C -2%
Calcium 0%
•
Iron 21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Food group
Buffalo meat is a member of the Ethnic Foods US Department of Agriculture nutritional food group.
How much does buffalo meat weigh?
| Amount | Weight |
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Related
Ethnic Foods
| In Chinese: | 水牛的肉 | |
| British (UK) term: | Buffalo meat | |
| en français: | La viande de bison | |
| en español: | carne de búfalo |
Recipes using buffalo meat
There are 5 recipes that contain this ingredient.
