Shrimp recipes

This recipe was inspired by Julia Child's Mastering the Art of French Cooking Vol. 2. It was developed as a shrimp based filling for a small Vol-au-vent.

Try this tantalizing seafood pasta dish that will add a new flavor to your cooking style and feed your hunger.

Nothing says lovin like some spicy Louisiana cooking. I absolutely LOVE making this when I have the time. I'm toning down the amount of creole seasoning that I use, because I tend to be a little heavy handed with it. The amount is an approximate - season to your taste. Fell free to substitute cajun seasoning for the creole. It's all about personal preference. Enjoy!!

A traditional Scottish soup made with smoked haddock and King Prawns. A Delicious winter warmer.

Hot and Spicy Shrimp recipe

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A succulent dish that has a spicy taste everyone in your family will love!

Seafood lovers will love this succulent shrimp dish that is prepared with a savory sauce.

Creole Seafood Gumbo recipe