Julienne recipes

A quick, easy and delicious sichuan beef stir-fry with varieties of fresh veggies. Frozen vegetables also work perfectly well.

Tender chicken breast with a honey-peanut ginger glaze, served with noodles. Clean and refreshing Thai-style flavor.

Asparagus, tofu, and bell pepper are stir-fried in a Chinese based garlic-ginger-soy sauce. It's packed with deliciousness and goodness.

A succulent pork roast dish that can be made hassle-free with your very own crockpot.

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A simple yet scrumptious side dish that can accompany any meal you make this summer!

Omelet and Noodle Dinner recipe