728 SCALLIONS recipes
A simple quick and easy rice side dish. A great way to quickly dress up plain rice.
This was very easy to prepare, but I would double the chili paste next time and add some "red" to it- i.e. red bell pepper or carrots.
This made for a very tasty side to some salmon filets. I skipped the 2 hour soak time. Didn't need it, since my rice cooks in about 20 minutes anyway. I used shiitakes for the mushrooms.
This scrumptious rice salad is perfect for a picnic with the family or a dinner party with friends.
A savory and hearty soup made with succulent beef, hot chili sauce and bean sprouts.
Very easy to make, and packed with deliciousness. I ate it directly without anything else aside, like a whole meal for me. You can stir in one or two scrambled eggs at the end of the cooking to boost the protein.
A refreshing and tasty cilantro lime rice goes deliciously well with any your favorite Mexican main dishes.
This is another very normal dish that Korean people eat all the time, here the rice cake is nothing to do with dessert, it's a plain small patty or stick that is made of rice, normally simmered with stock, Korean chili sauce, cabbage and chilies. It soak all the delicious flavor, a classic and tasty Korean dish.
If you just need a quick dinner, this scrumptious salad is the perfect dish for you!
With its vibrant color and flavor, yellow rice is a staple in Latin America and the Caribbean. In Cuba, it's traditionally garnished with pimentos, but I sometimes top it with sliced scallions. Serve it with Cuban-style roast pork, ropa vieja or as a side to grilled meats, poultry or seafood.
An easy yet flavorful sichuan fried rice is packed with goodness. A great week-day meal is all in one pot.
A main dish fried rice packed with plump shrimp, smoky ham with a touch of Asian flare.
Pad Thai Pseudo recipe
An easy side dish, dress up plain rice with mushrooms - an easy one pot side dish.