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Salad recipes

from the Seafood collection
using: basil

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salt52 black pepper44 lemon juice42 shrimp42 mayonnaise39 onions35 scallions, spring or green onions32 garlic29 eggs26 celery26 water24 parsley leaves24 tomatoes21 crab meat20 sweet red bell peppers18 lemon17 shallots17 olive oil, extra-virgin17 sugar16 dijon mustard15 green bell peppers15 sour cream14 cucumbers14 basil13 prepared mustard13 dill weed13 mixed salad greens12 red hot pepper sauce12 cilantro11 butter10 ginger10 chives10 lime juice10 soy sauce or tamari (for gluten-free)9 red onion9 oranges9 avocados9 tuna9 oregano8 apples8 red wine vinegar8 balsamic vinegar8 asparagus8 mint leaves8 worcestershire sauce8 lettuce leaves8 vinegar7 bay leaves7 curry powder7 white wine7 horseradish7 pickles, dill7 tuna fish7 white vinegar7 carrots6 paprika6 honey6 bacon6 sesame oil6 limes6 thyme6 shrimp, cooked6 tuna, canned6 herring6 potatoes5 cream cheese5 cayenne pepper5 white pepper5 olives5 white wine vinegar5 fish sauce5 romaine lettuce5 red chili peppers5 salad dressing, italian5 yogurt, plain5 chervil5 belgian endive5 green peas5 tarragon leaves5 spanish onions5 flour4 garlic cloves4 bread crumbs4 sherry4 green beans4 salsa4 lettuce4 water chestnuts4 black olives4 fish4 orange zest4 squid4 lobsters4 red pepper flakes4 beets4 salad dressing mix, italian4 mushrooms3 garlic powder3 cumin3 tomato paste3 almonds3 zucchini3 corn3 dry mustard3 spinach3 coriander3 peppercorns3 peanut oil3 leeks3 celery seeds3 chili sauce3 lemons3 rice vinegar3 lemongrass3 heavy whipping cream3 grapefruit3 italian plum (roma) tomatoes3 anchovy fillets3 lobster tails3 pasta, elbow macaroni3 pasta shells3 dill relish3 fennel bulb3 hot chili peppers3 mayonnaise, light3 yogurt3 cherry tomatoes3 herring, pickled3 chicken broth3 salmon3 marjoram3 salad dressing, mayonnaise style3 green chili peppers3 sweet yellow bell peppers3 ginger root3 cabbage3 rice2 cheddar cheese2 tomato sauce2 walnuts2 orange juice2 buttermilk2 garlic salt2 egg yolks2 cream2 apple cider vinegar2 seasoned salt2 sweet bell peppers2 onion powder2 eggplant2 coriander seeds2 sesame seeds2 monterey jack cheese2 black beans2 jalapeño pepper2 pimentos2 peanuts2 gelatin, unflavored2 mustard seeds2 fish fillets2 herbs2 whipped cream2 salmon fillets2 black peppercorns2 tequila2 salad dressing2 tarragon vinegar2 pickling spices2 kosher salt2 chickpeas (garbanzo beans)2 radishes2 picante sauce2 horseradish sauce2 arugula (roquette)2 old bay seasoning2 orange juice, concentrated2 italian parsley2 lime zest2 sea scallops2 boston lettuce2 salad dressing, thousand island2 radicchio2 english cucumber2 honeydew melon2 crawfish tails2 tomatoes, canned2 sherry vinegar2 salad dressing, catalina2 salmon, canned2 grouper2 mangos2 horseradish root2 truffles2 crayfish2 red lettuce2 bread, white2 scallops2 halibut fillets2 fennel fronds2
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13 SALAD recipes

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Grilled Catfish Salad

Grilled catfish salad with a cane syrup and herb butter marinade, served over mixed greens with blue cheese crumbles and creamy blue cheese dressing.

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Crayfish Tail Salad

Boiled crayfish tails tossed with spinach, Belgian endive, blanched green beans, and fresh herbs, dressed in nutty hazelnut oil. A refined French-inspired seafood salad ready in 45 minutes.

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Shrimp Pasta Salad

Cold shrimp pasta salad with wine-poached shrimp, fresh basil, sweet peas, and bell pepper in a Dijon-garlic vinaigrette made from the shrimp poaching broth. A no-mayo pasta salad packed with fresh flavor.

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Prince Primavera Seafood Salad

Seafood pasta salad with rotini, shrimp, bay scallops, artichoke hearts, roasted red peppers, and olives in an anchovy-Parmesan vinaigrette. Crowd-feeding cold salad for parties and picnics.

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Asparagus Shrimp Salad with Herb Dressing

Asparagus shrimp salad with herb dressing marinates plump shrimp and crisp-tender spears in a vinaigrette sharp with basil, oregano, and chervil. Cool, make-ahead salad served over lettuce with diced tomato and Monterey Jack.

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Grilled Lobster with Herb Salad

Grilled split lobster served alongside a fresh herb salad of basil, mint, fennel fronds, chervil, chives, and parsley dressed in lemon and olive oil. Simple, elegant, done in 30 minutes.

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Grilled Fish Salad on Bruschetta

Grilled fish salad bruschetta piled onto garlic-rubbed Italian bread with charred zucchini, eggplant, peppers and a lemon-basil fish flake topping. Summer entertaining at its most relaxed.

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Grilled Snapper with A Herb Salad

Whole grilled snapper served with a bright herb salad of basil, mint, fennel fronds, sorrel, and edible nasturtium flowers dressed in lemon and olive oil.

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Grilled Lobster with Warm Corn, Chanterelle & Bacon Salad

Grilled lobster basted in basil butter served with a warm chanterelle, corn, and bacon salad with frisee and sherry vinegar. A stunning summer seafood main course.

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Grilled Italian Shrimp

Grilled Italian shrimp and salami skewers served warm over fresh mozzarella with a balsamic vinaigrette drizzle and fresh basil. Antipasto on a plate, ready in about 20 minutes from the grill.

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Thai Fish Cake

Thai fish cakes with red curry paste, nam pla, chopped green beans, and fresh basil, pan-fried golden and served with a sweet-tangy cucumber salad on the side.

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Courtbouillon of Redfish

Louisiana courtbouillon of redfish, the classic Cajun fish stew. Whole redfish or red snapper steaks simmered in a brown roux, holy trinity, tomatoes, herbs, and white wine. Spooned over rice, this is bayou comfort food.

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Shrimp Cioppino

This soup is a complete meal when served with a green salad and French bread.