Salad recipes

A very light, refreshing yet tasty salad, it's also very easy to make. It can be served right away or let marinate in the frige for overnight, it tastes even better next day.

Nutty roasted corn, fresh tomatoes and romano beans make this hearty side dish a winner, especially during fresh corn season in the fall.

Avocados, pomegranate and grapes in a slightly sweet vinaigrette. Healthy and sophisticated bursting with textures and flavors.

Chili Taco Salad recipe

Dandelion Salad with Mustard Greens Vinaigrette recipe

Spicy Corn and Black Bean Salad with Mushroom and Cucumber recipe

Crispy Wonton and Goat Cheese Salad recipe