Dutch Meatloaf

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 75 minutes
Calories Per Serving and Nutrition Information 175 calories per serving view nutrition facts
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Ingredients

1 1/2 pounds ground meat
1 1/2 teaspoons salt
1 cup bread crumbs
1/4 teaspoon black pepper
8 ounces tomato sauce with onions
2 tablespoons brown sugar
2 tablespoons prepared mustard
1 each egg
1 tablespoon vinegar

Directions

Mix meat, breadcrumbs, 1/2 tomato sauce, egg, salt and pepper.

Shape into loaf.

Combine remaining ingredients with 1/2 tomato sauce.

Pour over meat.

Bake at 350 degrees for 75 minutes.

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Nutrition Facts

Serving Size 119g
Amount per Serving
Calories 175 15% of calories from fat
% Daily Value*
Total Fat 3.0g5%
 Saturated Fat 1.0g4%
 Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 1195mg50%
Total Carbohydrate 31.0g10%
 Dietary Fiber 2.0g10%
 Sugars 11.0g
Protein 6.0g12%
Vitamin A 5%  Vitamin C 13%
Calcium 8%  Iron 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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