Glazed Meatloaf
Glazed Meatloaf recipe
Yield
6 servingsPrep
15 minCook
45 minReady
1 hrsTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
turkey
cooked |
|
| ½ | cup |
bread crumbs
|
|
| 1 | cup |
rice, cooked
|
|
| ½ | cup |
onions
chopped |
|
| ¼ | cup |
carrots
grated |
|
| ¼ | cup |
celery
finely chopped |
|
| 1 ½ | teaspoons |
prepared mustard
|
|
| 1 | teaspoon |
garlic powder
|
|
| ⅛ | teaspoon |
white pepper
|
|
| ¼ | cup |
tomato sauce
|
|
| 2 | each |
egg whites
|
*
|
| ½ | cup |
ketchup
|
|
| ¼ | cup |
honey
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
turkey
cooked |
|
| 118 | ml |
bread crumbs
|
|
| 237 | ml |
rice, cooked
|
|
| 118 | ml |
onions
chopped |
|
| 59 | ml |
carrots
grated |
|
| 59 | ml |
celery
finely chopped |
|
| 7.5 | ml |
prepared mustard
|
|
| 5 | ml |
garlic powder
|
|
| 0.6 | ml |
white pepper
|
|
| 59 | ml |
tomato sauce
|
|
| 2 | each |
egg whites
|
*
|
| 118 | ml |
ketchup
|
|
| 59 | ml |
honey
|
|
Directions
Preheat oven at 350℉ (180℃).
Prepare a loaf pan with cooking.
Combine all ingredients except ketchup and honey and mix well.
Turn mixture into a prepared pan and bake for 40 minutes.
Combine ketchup and honey.
Spread evenly over meat and bake 5 minutes longer.
