Latest recipes with photos
The Tuna Burger
Awesome flavors in every way. Pickled relish with wasabi mayo perfectly complimentary. When you bite into it the texture is equal or better than milk-fed fillet mignon.
Wok-Seared Mahi Mahi with Stir-Fried Vegetables
Wok-Seared Mahi Mahi with Stir-Fried Vegetables recipe
Cheese Toasties
Quick, easy and tasty. These cheese toasties can be served as breakfast or snack.
Spinach-Cheese Puffs
Light fluffy and cheesy. A great party in "la bouche" (the mouth). Can be made ahead and popped in the oven when you're ready to bake them up fresh. The probability is that each person will have no problem consuming 4 per serving!
Black Bean Tahini Hummus
Black bean hummus with tahini, lime, garlic, and cumin. A southwestern twist on the classic chickpea spread, vegan and ready in 5 minutes in the food processor. Smooth, smoky, and dippable.
Angel Hair Pasta With Shrimp
A simple and succulent pasta dish that is the perfect meal to enjoy while watching the evening news.
Cajun-Style Baked Fish
Baked fish is always a good way to cook fish. This cajun-style baked fish, is very easy to make, tasty too.
Pierogi with Veal Lung & Lentils Filling
My favorite pierogi are filled with the veal lung or the brown lentils. Why not to combine these ingredients into the one filling?
Sour Cabbage Salad
This salad fits to pierogi with the meat filling. You may also try it with fried or grilled fish.
Vegan Chowder
I Love This Chowder!! ..It’s Rich And Creamy... And Excellent In Flavor!! Along With Being Tasty It’s Also Healthy!!
Chicken Avocado Melt
Cornmeal-crusted chicken breasts topped with creamy avocado slices, melted cheese, and cool sour cream. This baked chicken avocado melt uses cumin and garlic salt for a Southwestern kick and takes just 45 minutes from start to table.
Black Bean, Corn & Bell Pepper Salad
Black beans and fresh veggies make a delicious, refreshing yet whole some salad. Serve it as a side dish or a simply delicious main dish with some good quality bread.
Awesome flavors in every way. Pickled relish with wasabi mayo perfectly complimentary. When you bite into it the texture is equal or better than milk-fed fillet mignon.
Wok-Seared Mahi Mahi with Stir-Fried Vegetables recipe
Quick, easy and tasty. These cheese toasties can be served as breakfast or snack.
Light fluffy and cheesy. A great party in "la bouche" (the mouth). Can be made ahead and popped in the oven when you're ready to bake them up fresh. The probability is that each person will have no problem consuming 4 per serving!
Black bean hummus with tahini, lime, garlic, and cumin. A southwestern twist on the classic chickpea spread, vegan and ready in 5 minutes in the food processor. Smooth, smoky, and dippable.
A simple and succulent pasta dish that is the perfect meal to enjoy while watching the evening news.
Baked fish is always a good way to cook fish. This cajun-style baked fish, is very easy to make, tasty too.
My favorite pierogi are filled with the veal lung or the brown lentils. Why not to combine these ingredients into the one filling?
This salad fits to pierogi with the meat filling. You may also try it with fried or grilled fish.
I Love This Chowder!! ..It’s Rich And Creamy... And Excellent In Flavor!! Along With Being Tasty It’s Also Healthy!!
Cornmeal-crusted chicken breasts topped with creamy avocado slices, melted cheese, and cool sour cream. This baked chicken avocado melt uses cumin and garlic salt for a Southwestern kick and takes just 45 minutes from start to table.
Black beans and fresh veggies make a delicious, refreshing yet whole some salad. Serve it as a side dish or a simply delicious main dish with some good quality bread.
