Akudjura (dried bush tomato) crusted Ribeye steak served with broccolini, shitake mushrooms and wattleseed jus.
Scrumptious sandwiches made with chicken breasts, mayonnaise and smoked almonds.
Add some fish to your summer diet with this savory dish that will have you and your family licking your lips.
This version of Salisbury Steaks uses dried wild mushrooms in a beefy red wine sauce. Regular mushrooms work well too. Ground round makes for a meaty steak and milk keeps them juicy.
Classic way to grill and serve a great sirloin steak. The mushroom red wine sauce had a perfect balance and was very easy to prepare. I grilled my steak in a cast iron grill pan to medium-rare and served with a stuffed tomato and a green salad.
BBQ Sirloin Steak with Grilled Bell Peppers recipe
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