67 swiss chard recipes

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Gulai Daun Singkong Tumbuk(Grilled Fish with Greens)

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Black Bean Chilaquile

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149

This turned out quite nicely, great mix of textures and flavors. If you use store bought salsa and store bought tortilla chips you will want to watch the salt levels.

Sauteed Mushroom and Layered Mashed Potato Casserole

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388

Sauteed mushroom and Swiss chard with layered mashed potatoes, sprinkle grated Parmesan cheese on top, after baking the flavor is wonderful. It is also a good dish for holidays.

Cheesy Green Garden Pizza

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285

Fresh vegetables on top, spread the pesto evenly on the pizza dough, sprinkle cheddar cheese on top of the vegetables, great combination for a garden pizza.

Power Kale Soup

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181

This delicious vegetable soup can help you use your left-over Parmesan rinds and your leftover bread, with several fresh vegetables under a low temperature cooking, the soup is ...

Crustless Swiss Chard, Leek and Herb Quiche

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291

Try this easy to make crust-less quiche with any kind of your favorite greens, such as spinach, kale... Delicious, light and low in calorie and fat.

Crustless Swiss Chard and Goat Cheese Quiche

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323

This quiche uses potatoes on the bottom in place of the crust. Swiss chard sauteed with garlic give the egg custard more flavor and texture. Goat cheese on top gives lovely bur...

Mediterranean Chard, Feta and Olive Tart

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213

A delicious savory tart, chunks of feta, black olives and herbal crust are delicious together. It can be served as an appetizer or a main dish!

Sweet Potato, Kale, and Feta Tart

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167

This savory tart is a delicious way to cook with your leafy-greens, such as kale, Swiss chard, collards and sweet potato or squash. The balsamic vinegar is used on both cooking ...

Swiss Chard, Red Pepper and Goat Cheese Pasta

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239

Hearty swiss chard, crunchy red pepper, and creamy goat cheese make the pasta load with flavors. A simple and delicious week-day meal that everybody enjoys.

Beet Greens with Indian Spices

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488

Any tender green can be used in this recipe. Wilted and sautéed greens are brightened with Indian spices with a touch of creaminess.

Chard, Kale and Cheddar Phyllo Pie

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427

It's the season of Swiss chard and kale. We got lots of these fresh leafy greens from our CSA farm, and I was trying to come out an idea to use them up, surfing the internet, fo...