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Strawberry Pastries with Vanilla Custard

Flaky puff pastry layered with real vanilla bean custard, whipped cream, and sliced fresh strawberries, dusted with powdered sugar. A homemade take on the classic French mille-feuille.

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Topsy Turvy Apple Pie

Upside-down apple pie with a caramelized pecan and brown sugar base that becomes a sticky, nutty topping when flipped. Cinnamon-nutmeg spiced apples in a double crust.

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Cinnamon Raisin French Toast with Date-Nut Butter

Cinnamon raisin French toast soaked in a buttermilk-egg custard with vanilla and nutmeg, pan-fried in butter until crisp and golden. Served with date-nut butter and powdered sugar.

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Graham Crackers

Homemade graham crackers from-scratch with whole graham flour, brown sugar, and a long overnight chill. Crisp, lightly sweet wholewheat crackers ready for s'mores, pie crusts, or straight-up snacking.

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Almond Cookies #5

Chinese-bakery style almond cookies with shortening, brown sugar, and a whole blanched almond pressed into each round. Egg yolk wash gives the signature glossy golden top from your favorite dim sum tray.

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Peanut Butter Crescents

Peanut butter crescents wrap refrigerated crescent rolls around a brown sugar peanut butter filling, then drizzle them with a peanut butter glaze. Eight rolls in 35 minutes from a single tube of dough. Quick breakfast pastry win.

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Chocolate Chip Date Nut Cake

Small-batch date cake with cocoa in the batter and a chocolate chip, nut, and sugar topping pressed on before cooking. Ready in 7 minutes in the microwave. A quick, nostalgic treat when you want homemade cake without heating up the oven.

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Crispy Coconut Shrimp

Oven-baked coconut shrimp with a triple-dip coating of egg, flour, and shredded coconut. Crispy outside, juicy inside, no deep frying required. Ready in 40 minutes.

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Oatmeal Pudding Cookies

This is the best oatmeal cookie recipe i've found so far. the cookies were chewy and had a great flavor.

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Merry Cherry Bars

These bars have been a family favorite for Mary Wilhelm of Sparta for decades.

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Chocolate San Andreas Cake

This very dense chocolate cake is named after the famous California fault becaus it forms big cracks as it bakes and cools.

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Lemon Poppy Seed Muffins with Lemon Syrup

Moist lemon poppy seed muffins soaked with warm lemon syrup after baking. Oil-based batter with buttermilk creates tender crumb, lemon zest adds bright citrus punch.

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Candy Cane Rolls

A fun take on breadsticks; baked rolls that use candied cherries twisted into the shape of a candy cane. Fun and lightly sweet, my kids adore them.

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Fresh Strawberry Glaze Pie

Make this fresh strawberry glaze pie to impress your family or guests with seasonal and fresh strawberries.

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Barkshack Ginger Mead

Homebrew ginger mead with 7 pounds of honey, fresh ginger root, and optional fruit additions. Fermented with champagne yeast and aged 3 to 12 months for a smooth, spiced honey wine.

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Sourdough Bread & Butter Pudding

Made according to the traditional recipe, with a tangy sourdough twist! Warm, comforting and delicious.

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