Search
by Ingredient

144 stock recipes

that are low-carb ready in 1 to 4 hours

Recipe NOT List Recipe NOT List™ - disabled
placeholder
Beef Braised in Red Wine

Beef chunks are braised in beef stock, red wine and tomato sauce with lots of vegetables. A delicious yet filling stew that's perfect for a winter dinner.

placeholder
Beet Soup in Roasted Acorn Squash

Beet soup served in roasted acorn squash, it is a delicious way to serve both of these two root vegetables together!

placeholder
Brandy Beef Bourguignon

Succulent Beef Bourguignon recipe

placeholder
Apricot Mustard Glazed Leg of Lamb

The crisp coating keeps the lamb succulent and juicy.

placeholder
Pork Tenderloin with Red Wine Sauce

This is a great and flavorful recipe that everyone enjoys.

placeholder
Louisiana Chicken Stew

This tasty stew will reward you for the time it takes to make a proper roux, which add depth.

placeholder
Egg-Free, Wheat-Free, Milk-Free Meatloaf

A delicious meatloaf is for sure to satisfy everyone around the dinner table.

placeholder
Grandma's Tomato & Rice Soup

Thick and hearty, great with a grilled cheese sandwich or on its own.

placeholder
Beef Tenderloin With Mushroom Stuffing & Brandied Tomato Gravy

This recipe is definitely worth the effort for the holidays and special company. Broiled stuffed tomatoes and a fresh green salad are perfect accompaniments with this meat dish.

Showing 129 - 144 of 144 recipes