A delicious Thai flavor chicken dish satisfies everyone's appetite.
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Take the pot to the table. Take the chicken out and carve; serve with the vegetables and stock from the pot.
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Fall off the bone lamb with sweet capsicum (bell pepper) and tomatoes. Stand a shank on top of a 'mountain' of garlic mash potato in a bowl; ladle bell peppers and soupy stock all around. Mop up with crusty bread
Butternuts are extremely nutritious: they’re rich in beta-carotene and vitamin C, as well as high in fibre and low in calories
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