621 reduced recipes

This shortcake is delicious, full of chocolate flavor, instead of whipping cream, we use drained low-fat vanilla yogurt, creates the same texture, but much lower in fat and calories, enjoy this tasty dessert!!

This is a good breakfast selection, you can also serve it as a side dish with some meat main dish, it is great too.

Quinoa is a kind of seeds that contains lots of protein, this healthy seed is versatile to prepare, such as this salad. It's delicious and packed with goodness. A great side dish or a whole some meatless main course.

Dalt's Baked Potato Soup recipe

Smooth and cheesy, using fresh in season zucchini and shredded cheddar cheese, quick and easy to make.

Found this recipe on heatherchristo's blog. It looks beautiful and sounds delicious, I have all the ingredients on hand, and will have to give it a try very soon.

Make this creamy, smooth and delicious Canadian flag cheesecake for the celebration of Canada Day.

This cream cheese-based cracker spread is served free at a local pub. It was so delicious that I knew I had to try to duplicate it home after I first had it. At the pub, the spread is served with club-type crackers, but it goes well on any cracker or with crudites.

A delicious and refreshing soba noodle salad, serve it as a tasty side dish or a vegetarian main dish.

One of the most popular Korean dishes and it is one of the most normal and delicious dishes too.

This quick and easy salad is very flexible, you can put whatever your favourite vegetables in, and this miso dressing almost goes well with all the veggies.

Turned out super crispy, loaded with cheese and bacon and seasoned to perfection.

Crispy skin, moist chicken thighs with a deep mahogany flavor from the flavorful Asian inspired ingredients. A great one skillet meal. The fat from the skin is rendered and discarded while the dark meat stays moist.

The salty and savory pasta matches perfectly with the sweet, Asian flavors of the shrimps.

Looks beautiful and tastes delicious! Carrot gives the nice and bright color, tarragon is a great pairing with carrot. Using cheddar cheese, milk, yogurt and egg makes a cheesy, creamy and quiche like filling, which goes very well with the tasty crust.