Soft, sweet bread, that can be eaten neat, or with sweet or salty supplements. Kids love it, grown-ups love it. Not as sweet as brioche, though. It's always a success!
Quick-easy to make, and it tastes delicious. This is a dairy-free flatbread, garlic-infused olive oil is brushed over the bread dough and topped with onions, bell peppers, olives and pineapples that are being seasoned.
Topped with delicious homemade fennel jam, creamy goat cheese and served with sweet and sour pickled pears, these delicious hot dogs will for sure make everyone want a second.
Hummus Marinade recipe
This is loosely based on a Turkish dish I recently learned how to make. It's tomatoy aubergines with rice.
Grilled peaches are succulent, sweet and slightly sour with the grilling flavor. They are delicious mixed with the baby greens, creamy crumbled goat cheese, and drizzled with balsamic glaze.
Indian Gazpacho recipe
This delicious and well-balanced one pot meal will for sure satisfy everyone around the dinner table with all the yumminess and goodness.
An easy yet tasty sauce is made with tomatoes, almonds, chili and garlic. Toss it with pasta, top it as a topping for hot dog... YUM!
Meatless Monday Chili recipe
Montreal's Tabbouleh Salad recipe
Cooked and cubed potato is mixed with fresh arugula and tossed with garlic vinaigrette!
When you are planning your next birthday party, don’t forget to make this recipe.
Tom's Best Gazpacho recipe
Fresh sweet cherries and quinoa are tossed with celery, creamy goat cheese, toasted almonds and tangy white wine vinaigrette.
This recipe is very easy to make and tastes delicious. It’s my favorite appetizer. This is my method.
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