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3,046 NABISCO-NABISCO-ORIGINAL-PREMIUM-SALTINE-CRACKERS/3 recipes

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Cinnamon Pate (Cha Que)

This recipe is very tasty with an interesting texture. Unless you're a fan of hard work, use a food processor. The pate was originally pounded to the proper consistency in a mortar and pestle... It can be used all sorts of ways - made into balls for soup, sliced after cooking and added to lettuce or rice paper rolls, served with shrimp chips for munchies - whatever inspires you. The cinnamon flavor is discernible but not overpowering. I've actually made this recipe and found it to be a keeper.

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Quick Southwestern Pizza

Add a southern taste to your pizza with this recipe that uses chicken, salsa and mozzarella cheese.

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Ranch Bread

Ranch Bread recipe

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Favrotie Sweet & Sour Tofu

Tofu lovers will love this savory dish made from shiitake mushrooms, soy sauce and Japanese cucumbers.

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Barley Mushroom Casserole(Vegan)

Barley Mushroom Casserole(Vegan) recipe

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Broiled Salmon with Lime & Cilantro

Broiled Salmon with Lime and Cilantro recipe