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This dip is good on almost everything IF you like garlic. We dip unsalted pretzels as well as pita chips and or vegetable cudites. It also makes an excellent base for brushetta.

With egg, mint and chives. Eat immediately but best left in the fridge for a day for the flavours to develop.

This might become your new favorite barbecue sauce. Should you serve Märzen with dishes prepared with it? Certainly; but if you prefer a bolder style of beer (Märzen is sweet and mild), go for it!

Make your barbecue feel special and enjoy the summer days in a new way.

Try something new today with this decadent dessert made with buttermilk and applesauce.

So yummy!