Salad/8 recipes

Microwave Taco Salad recipe

The sweetness of apricot preserves is brightened with lemon and balanced by a bit of cayenne pepper with some toasted nuts for added texture. This recipe is lightened by replacing the typical mayo with yogurt and delivers a cleaner taste on the palate.

A delicious variation on the traditional pound cake! As noted in the recipe, the main ingredient measurements are by weight NOT volume. You'll notice that they are all one pound each. THAT'S what makes a TRUE pound cake.

Potato salad

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Refreshing Avocado and Grapefruit Salad recipe

Salad

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Grilled Chicken Breasts with Salad recipe

Black Bean and Salsa Salad recipe