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2,163 HEALTHY/25 recipes

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Fruited Curry Chicken Salad

It's a super versatile recipe. I can eat it everyday!

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Buffalo Chicken Baked Sliders

Healthy and rich in protein

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Quaker Oat Bran Muffins- Janet's

Healthy and delicious muffins are great for breakfast to start the day!

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Low-Fat Vegetable Lasagne Roll-Ups

Have fun with lasagna with this healthy recipe that makes a scrumptious dish your whole family will enjoy!

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Rosemary Lemon & Garlic Seitan & Brown Rice

Another Dr. Life original, this recipe is a great example of how to combine great spices to get a flavorful meal without having to use a lot of salt. Seitan is a good source of protein, however it is a gluten based product so if you are a sufferer of Celiac, you will need to use a different (and gluten free) protein substitute!

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Orange Spice Molasses Cookies

Orange zest and spices give these cookies fresh and tangy taste, they are delicious and healthy, a great recipe for your kids or holidays!

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Garden Fresh Spring Rolls

Crispy tubes that dont spring or roll.

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Leafy Greens & Feta Quesadillas

This quick, easy and scrumptious quesadilla recipe is popular all year round, especially for people who don't have time to cook. It takes no time, and gives you a delicious treat!

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Joe's Goolash

Vegetable Dish

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Chocolate Coconut Macaroon

Macaroon is always a delicious and healthy substitution of rich buttery cookies, they are so light and meringue gives the different texture when you bite into it; make some macaroons to delight your guests!

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Moist Ricotta & Honey Bread

By adding ricotta cheese into the dough makes the bread very moist, also it adds the delicious creamy taste to bread.

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Carrot & Mung Bean Salad

A highly flavourful warm salad made with mung beans. Mung beans are a superfood rich in minerals such as magnesium, potassium, folic acid, zinc and iron. They are also an excellent source of protein and fibre.

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No Bake Energy Bars

These no-bake energy bars are delicious yet nutritious. They are easy to make, and handy to pick up.

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Roasted Green Beans

Instead of steaming or boiling the green beans, let's roast them instead. Roasting develops tons of flavors into green beans, also gives a very nice texture. This simple recipe is quick, easy and tasty.