4,700 MUSTARD/3 recipes
A special recipe from Sur la table. You can form and chill the crab cakes up to 8 hours before cooking and serving. The aioli can be made one day ahead. Bring to room temp and whisk before using.
Here's an easy and hearty casserole that makes it easy to feed the Independence day crowd.
An easy everyday crisp cabbage salad recipe. Consider it like Coleslaw – but crisp, crunchy and fresh; can’t-stop-eating-it additive deliciousness.
Instead of eating the same old dry pork chops, enjoy this succulent recipe that will have you licking YOUR chops!
Dijon, Maple, Apricot Sticky Pork Goodness
Use for seasoning meat, with sour cream for dip, etc. Substitute 3-4 tablespoons of mix for one packet of Onion Soup Mix.
Meat spagetti sauce that uses whisky. The best pasta sauce I have ever had. With a bushel of fresh in-season plum tomatoes I made enough for the winter. It was worth it! This is a reguler large size version.
Make your own spicy barbecue sauce with this simple recipe that calls for orange juice, oregano and cumin seeds.