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salt220 eggs170 onions170 black pepper160 butter140 flour120 garlic110 cream cheese110 sugar110 cottage cheese (low-fat 1%)92 water87 tomatoes78 milk77 parmesan, parmigiano-reggiano cheese, grated77 cheddar cheese71 parsley leaves69 scallions, spring or green onions61 oregano59 basil57 vanilla extract57 cheese56 mushrooms53 lemon juice49 swiss cheese48 sour cream44 monterey jack cheese40 green bell peppers39 margarine38 mozzarella cheese37 sweet red bell peppers34 tomato sauce32 egg whites31 celery30 ground beef30 baking powder29 garlic powder29 cinnamon26 spinach26 chicken broth26 red hot pepper sauce26 nutmeg25 mayonnaise24 carrots23 potatoes23 chili powder23 bread crumbs22 powdered sugar22 salsa22 cumin21 walnuts21 heavy whipping cream21 bacon20 ricotta cheese20 red onion20 milk, skim20 worcestershire sauce20 goat (chevre) cheese20 cilantro19 ham19 cottage cheese19 garlic cloves18 zucchini18 butter, unsalted18 dijon mustard18 olive oil, extra-virgin18 thyme18 chives17 american cheese17 broccoli florets17 milk, 1%17 baking soda16 cayenne pepper16 corn16 egg yolks16 lemon zest16 graham cracker crumbs16 green chili peppers16 brown sugar15 white wine15 shallots15 olives15 feta cheese15 avocados15 chicken14 cornstarch14 tomato paste14 lasagna noodles14 jalapeño pepper14 tomatoes, canned14 lemon13 almonds13 apples13 bread13 lettuce13 gelatin, unflavored13 corn tortillas (6-inch)13 chicken breasts12 yeast, active dry12 spaghetti12 prepared mustard12 dill weed12 flour tortillas12 taco seasoning mix12 chicken breast halves, boneless, skinless12 paprika11 turkey11 cocoa powder11 ground beef, lean11 italian seasoning11 cheddar cheese, very old, sharp11 black olives11 nonstick cooking spray11 cream cheese (reduced-fat)11 red pepper flakes11 milk, 2%11 rice10 pecans10 shrimp10 cornmeal10 red wine vinegar10 eggplant10 canola oil10 blue cheese10 romano cheese10 italian plum (roma) tomatoes10 pasta, elbow macaroni10 cherry tomatoes10 soup, cream of mushroom9 buttermilk9 bay leaves9 lime juice9 strawberries9 noodles9 balsamic vinegar9 asparagus9 pimentos9 gruyere cheese9 mayonnaise, light9 yogurt, low-fat9 evaporated milk9 capers9 ginger8 honey8 garlic salt8 whipped topping, prepared8 crab meat8 mushrooms, portabello8 liquid egg substitute8 vegetable shortening8 tortilla chips8 corn kernels, canned8 stock7 whole-wheat flour7 spaghetti sauce7 wheat germ7 picante sauce7 rye bread7 spinach, frozen7 pie shell (9 inch)7 green chili peppers, canned7 sage6 dry mustard6 cream6 red wine6 pasta6 soup, tomato6 leeks6 beef stock6 black beans6 chocolate, semi-sweet6 fruit6 english muffins6 pasta, fettuccine6 arugula (roquette)6 colby cheese6 cheese slices, processed6 refried beans6 limes6 asiago cheese6 mixed salad greens6 roquefort cheese6 sweet vidalia onions6 cauliflower florets6 biscuit baking mix (bisquick)6 french bread6 cloves5 orange juice5 pineapple5 coriander5 white pepper5 bananas5 green beans5 sweet bell peppers5 pumpkin5 horseradish5 blueberries5 parsley flakes5 crackers5 raisins, seedless5

654 CHEESE/5 recipes

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Cherry-Almond Cake

We all love this cherry-almond cake, I used whole wheat flour, still very nice, I just always prefer high fibre flour. I will make this cake very often.

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Fourth of July Celebration Fruit Cake

Light almond sponge cake layers stack with blueberry ricotta filling and whipped cream, then get crowned with fresh berries for a patriotic red, white, and blue celebration dessert.

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Light Pumpkin Praline Cheesecake

Light pumpkin praline cheesecake: low-fat cottage cheese stands in for cream cheese, wheat germ replaces graham crumbs in the crust, and pumpkin pie spice carries the flavor. Topped with maple-drizzled pecans.

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Peppered Beef Tenderloin with Horseradish Sauce

Roasted beef tenderloin rubbed with cracked black pepper, fennel, red pepper flakes, and nutmeg. Served with a light horseradish-dill sauce made from blended cottage cheese.

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Marbled Chocolate Cheesecake (Lo Cal)

Low-calorie marbled chocolate cheesecake made with cottage cheese, gelatin, cocoa, and whipped egg whites on a cocoa-vanilla wafer crust. No baking required.

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Garbanzo Burgers

Vegetarian garbanzo bean burgers spiced with cumin, coriander, and chili powder, bound with cottage cheese and wheat germ. Served in whole wheat pita with tomato, sprouts, and yogurt.

Chicken Breasts with Roasted Garlic-Chevre Sauce
Chicken Breasts with Roasted Garlic-Chevre Sauce

Chicken breasts in an easy garlic cream sauce with tangy goat cheese. Only 5 ingredients.

Easy Ranch Tortilla Roll-Ups
Easy Ranch Tortilla Roll-Ups

Pretty pinwheel appetizers that are layered with ham & savoury ranch cream cheese. Only 5 ingredients with quick and easy prep.

Cherry Tomato & Basil Bruschetta with Goat Cheese
Cherry Tomato & Basil Bruschetta with Goat Cheese

This flavorful bruschetta can be prepared within 5 minutes. Place it over toasted bread slices, then sprinkle some crumbled goat cheese or fresh mozzarella cheese on top. A quick, easy and tasty snack is ready to go!

Parmesan Crackers
Parmesan Crackers

Homemade Parmesan crackers with just 5 ingredients: butter, flour, Parmigiano-Reggiano, egg yolk, and water. Crisp, savory, and golden brown. A from-scratch snack for cheese boards and soups.

Pasta with Spinach & Tomato Cream Sauce
Pasta with Spinach & Tomato Cream Sauce

Creamy spinach and tomato pasta sauce built from fat-free cream cheese, frozen spinach, and chopped tomatoes. A 5-ingredient weeknight dinner that comes together while the pasta cooks.

Lemon Frittata with Leeks & Goat Cheese
Lemon Frittata with Leeks & Goat Cheese

The perfect make-ahead breakfast, it keeps well in the fridge for 4-5 days. The subtle flavor of lemon works beautifully with both leeks and tangy goat cheese.

Chicken & Bean Enchiladas
Chicken & Bean Enchiladas

Easy chicken and bean enchiladas rolled in corn tortillas with hearty baked beans, picante sauce, and melted cheese. A 5-ingredient Mexican-inspired dinner baked in 30 minutes for a warm, saucy, family-friendly meal any night of the week.

Muffelatta Sandwich
Muffelatta Sandwich

This sandwich absolutely deserves 5 star! It was so quick and easy to put together, and it was packed with flavour. We omitted the anchovies, used Swiss cheese, otherwise followed the recipe. If you are looking for a crowd-pleasing sandwich, this is the one!

Ricotta Cookies
Ricotta Cookies

Even if you dont like Ricotta cheese. DO NOT pass up this great recipe. I would have to give it a 5 star plus rating! Those who tasted these yummy treats all agree to the five star rating. So easy to make, but so hard to keep the cookie monster away! You will not be sorry with these great little treats!

Grilled Summer Vegetable Pizza with Basil Pesto & Feta
Grilled Summer Vegetable Pizza with Basil Pesto & Feta

Grilled pizza is absolutely flavorful, grilling develops the smokey flavor, and crispy texture on both the vegetables and the crust. This easy grilled pizza is spread with basil pesto as the base, topped with grilled fresh summer vegetables and feta cheese, yum, yum!