Herbs spices/2 recipes

Quick, easy and delicious. The creamy potato salad was a great side dish to serve with dilly salmon, and we had all the goodness our bodies needed as well. A perfect dinner on a busy weekday.

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Full of delicious banana flavor, accented with chocolate.

Modak is an Indian traditional dish, especially prepared on Ganesh Chaturthi...... Modaks are considered to be the favorite sweet dish of Lord Ganesha......This dish is very delicious, people especially kids love it....

Quick-easy to make, and it tastes delicious. This is a dairy-free flatbread, garlic-infused olive oil is brushed over the bread dough and topped with onions, bell peppers, olives and pineapples that are being seasoned.

Cornbread is always popular at our place.

Make this quick, easy and refreshing cucumber raita to go with your favorite Indian curry dish.

A sweet and sophisticated dessert that's perfect to enjoy when curled up around the fireplace.

Chili Con Carne recipe

A scrumptious salad that's made with couscous, romaine lettuce, corn kernels and baby green peas.

Pumpkin Soup recipe

Strawberry and Rhubarb Jam recipe

Oriental Rhubarb Jam recipe

Pad Thai Stir-Fried Rice Ribbon Noodles recipe

Pumpkin Chess Pie recipe

Aqua Aerobics regular, Norma Koob, has submitted this delicious appetizer recipe!