13,181 GREEN BEAN CASSEROLE/120 recipes
Another Falafel Recipe recipe
The steak was marinated overnight with the wet paste, which not only added tons of flavour to the steak, but also softened up the meat. It didn't take long to grill it. Then we just simply let it rest for about 10 minutes, which is the crucial part of cooking any meat. This step allows meat to rest, and lock all the juice inside the meat when you slice it.
Due to its rich beefy flavor, and the hearty belly warming cheese tortellini, this beef tortellini soup has been a family favorite at our home for years.
Fairly easy to put together, and the dish was packed with flavor and very filling too. It is an excellent way to add dark leafy greens such as rapini into your meal. Feel feel to use kale or spinach to replace rapini.
Black Bean Beef and Pork Chili recipe
This quick and easy salad is packed with great flavour, and it's so refreshing.
Buffalo and Beans recipe
Home on the Range Tuna Salad recipe
Bhopali Roti recipe
Caramelizing onion and garlic was a great idea, which developed lots of deliciousness; then sautéing the bell peppers together really made the toppings very flavorful. Goat cheese added another layer of tangy creaminess.
Cheese filled tortellini enveloped in a rich cream sauce with Peas and Prosciutto
Zucchini Chili recipe
Chilled Curried Pumpkin Soup recipe
My favorite pierogi are filled with the veal lung or the brown lentils. Why not to combine these ingredients into the one filling?
Consumer Report's Chili recipe