31,670 LOW CHOLESTEROL/104 recipes
Crunchy, refreshing and tasty. A great side dish with any barbecued meat.
Oatmeal Pancakes recipe
This is a perfect appetizer for holiday entertaining. It's delicious, easy and your guests will just love it!
A savory and delicious stew that's made with red lentils, basmati rice, potatoes and pinch of hungarian paprika.
Become a champion with these soft, delicious cookies that will keep people reaching for the cookie jar.
Forget the store-bought granola bars that are always way too sweet and not necessarily as healthy as you think. Making your own is always the way to go, these granol bars are made with almonds, almond butter, chocolate and oats; absolutely easy to make, and they can be a filling, nutritious and delicious grab-n-go breakfast or a handy snack.
Very simple fat-free ad-hoc cabbage in a tomato sauce.
I have to say that these bars were so delicious, crunchy texture with sweet-slightly sour and nutty flavor. Packed with goodness and yumminess. Not only kids love them, grown-ups also can't have enough.
Super easy to make, and we made our own chocolate cupcakes recipe and chocolate wafers recipes, you can find both of them here too! Not too sweet, not too much butter, and also we used some sour cream to make the frosting, love these cute bat Halloween cupcakes!
Easy to make, and everyone loved them.
Quick and easy to make, and also gives you enough nutrition in the morning, delicious as well.
I used the whole wheat flour, 2 eggs, and my bread was very fluffy and delicious.
Love miso, the fermented flavor gives the dish incredibly delicious taste. I developed this recipe, and use miso and water as the base, add fresh Asian vegetables, and let boil for a few minutes. I always have the soup with some Korean Kimichi. Here the recipe is.
Reduce the fat of a full flavored quiche Lorraine by replacing the cream with buttermilk and using an easy press in the pan crust.
A delicious savory tart, chunks of feta, black olives and herbal crust are delicious together. It can be served as an appetizer or a main dish!
Store bought chili powder lacks authentic flavor. We like to make our own homemade chili powder which adds a tremendous boost to Chili, Tex-Mex or Mexican recipes.