Pita recipes

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Serve as an appetizer spread on thick slices of country-style white bread, or flat pita bread, or use as a side dish to accompany grilled or roasted meats.

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This goes wonderfully with mashed potatoes and your favorite vegetable! The leftovers taste good in a pita pocket.

Quick, easy and delicious. An Ideal busy week-day dinner.

Falafel Sandwiches recipe