6,138 LIGHT/4 recipes
This mango sorbet is delicious. The recipe states it's ready in 15 minutes, however, it does take several hours to freeze.
Blackberry Lemon Ice Cream recipe
These are better than ordinary sugar cookies because of the flavoring.
Dairy-free, hearty whole wheat and bran Irish scones.
Whole Wheat Cinnamon Fruit Scones recipe
This delicious mango chutney is great with any kind of Indian dish.
Love the deep-rich chocolate taste, and the roasted hazelnut just added in another kick. Absolutely to die for.
Hell's Kitchen rich and smooth Cauliflower purée, prefect for garnishing other dishes
Chernobyl Chili recipe
Pumpkin Bundt Cake with Chocolate Glaze recipe
Spicy Kale and Chick-Pea Stew recipe
Chicken Chili recipe
Beakfast pancake or muffin batter with zucchini, bananas, and raisins.
Contrary to what you make think, not all Spring Rolls are deep-fried. They can be served fresh as well, which is a lovely option for an appetizer or light meal this summer. It’s quite an extensive list of ingredients, but if you are a fan of Thai cooking, it’s likely you have most of them in your pantry or fridge already. The preparation is a simple whisk, toss, hydrate, roll. And our special touch? We added a peanut sauce to make a “Pad Thai” version, as well as some chillies. Stop, drop and roll – these babies are on fire!
Asparagus Fries For a healthy and delicious alternative to fries, you’ve got to give this easy asparagus recipe a try. They make the perfect side dish to any meal, but are also great as a light snack. If you want a slightly cheesy flavour you can also add a sprinkle of nutritional yeast to the fries along with the herbs and garlic.