Ribs crock pot/6 recipes

Dijon Soy Rack of Lamb recipe

Crab Casserole Florentine recipe

Corned Beef Brisket with Vegetables and Horseradish Sauce recipe

Suhour (the meal before sunrise) is usually good, stick-to-your-ribs food.

This buttery, tangy and fruity plum tart is so delicious, the almond crumble adds the extra crunchiness.

These dessert bars are excellent. Made them for a recent pot-luck, and everyone couldn't stop munching on them. Totally delicious and addictive!

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My old old recipe. Looks bad, tastes AWESOME!

Bean connoisseurs will appreciate the characteristic taste and texture talents of pinto and kidney combined within this ancient Indian entrant. Versatility of this variety is limited only by your imagination: take them for a dip: enlist them for creative Mexican food construction: they even taste good straight!

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A delicious low-fat, low-sodium alternative to conventional corn chips.

Chicken, noodles, and veggies, simple and easy preparation