Black eyed peas/25 recipes

Instead of using any old turkey stuffing, try this scrumptious variation that will become your family's new favorite for Thanksgiving!

Pasta with Asparagus and Peas recipe

An easy make-ahead side dish. Highlights the flavor of each ingredient.

This easy-to-follow recipe uses cheese-filled tortellini, spinach, and asiago cheese to make a tasty dish you will love!

Delicious! I wasn't sure about the flavor before I made this dish, I was so glad that I made it, and it came out so flavorful and tasty.

This delicious chicken caesar salad has a few great techniques that make the chicken juicy and moist.

Hummus is such a simple thing to make that you could easily prepare it at home, and it also tastes much better than the shop bought options mainly due to the freshness of the ingredients. We’ve gone for a slightly different twist with this hummus dish and used split peas instead of chickpeas. It makes 6 coconut naans and a couple of pots full of delicious split pea hummus.

A simple and scrumptious dish made with rice, green and red lentils and grated coconut.

Good olive oil, a few sage sprigs, fresh lemon strips, sweet baby peppers, garlics and mixed Italian olives are sauteed in a pan, and they come out delicious and flavorful. Serve it with some warm crusted bread, you will be additive to these yummy bites after the first attempt.

Takes no time to make, and it tastes divine.

Fruity, sweet, tangy and minty. This salsa make a perfect accompaniment with grilled or pan seared pork chops for a speedy weeknight dinner.

Tzatziki recipe

A fantastic non-pork sausage packed with Asian flair.

Italian pasta Carbonara using penne and using 7 simple ingredients.

A truly amazing combination of flavors. The dressing is divine, the warm and tart goat cheese combined with the sweetness of apple ring is truly out of this world.

Chocked full of fresh mushrooms, dill and parsley, this soup has extremely well-balanced flavors and is very satisfying.