Quick-easy/350 recipes

These parmesan and olive oil crackers are so delicious and packed with goodness. Make sure to bake enough, because everyone can't get the hands off these yummy crackers.

Traditional comfort food goodness from New England. Go traditional with slow and low oven baking or use your crockpot and let it simmer all day.

Freshly cooked omelet with a cup of coffee is perfect for breakfast, especially it takes you about 10 minutes.

Quick and easy glazed salmon fillets. Asian inspired flavors that is rich in protein and healthy fats.

This is an easy and quick recipe for making homemade spring roll wrappers. Try my recipe for spring roles – it’s in my Recipeland recipe box. Homemade is always better.

Adding instant coffee powder into this delicious double chocolate cookie dough makes these absolutely chocolaty and tangy mocha flavored cookies that are hard to resist.

Quick, easy and refreshing. Serve this tasty and light side dish with any your favorite meat dishes.

These scrumptious muffins are perfect for a quick breakfast or a snack during the day.

These peanut butter chocolate chip cookies are heavenly delicious. Hard to say no to these sweets.

Oatmeal Raisin Cookies recipe

Not mom's recipe, but basically the same.

Crisp yet tender green beans glazed a coating of reduced apple cider. Brings your green bean side dish to life.

Quick and easy sandwich made with ripe tomato, fresh basil leaves and mozzarella cheese.

Very easy to make, I used 1/4 cup more pumpkin puree than recipe says, so I didn't add any extra water into the batter, also reduced the 1 tablespoon of oil, and these muffins came out great. Love the flavor from pumpkin and spices. Definitely a keeper recipe.

Stir-fried bell peppers, carrots, and zucchini with garlic, ginger, scallions are tossed with pasta, cucumber, cilantro, and miso-chili sauce. It's a delicious, light yet nutritious one pot meal that's perfect for week-nights.

Quesadillas are so easy to make at home, and you can add whatever you like into the filling. Sprinkle your favourite cheese, and adjust the seasoning to your own taste. Much better taste and much healthier than those restaurant ones.